✨ What an incredible experience we had yesterday collaborating with @nfueducation to bring a Caribbean Harvest Festival-themed cookery lesson to life, live from Tan Rosie HQ! We were thrilled to have nearly 100,000 children across the UK tune in for this special event, learning all about Caribbean food and culture through cooking. 🍲🌍
We demonstrated how to make two of our favorite dishes: comforting pigeon pea soup and flavorful beef curry patties. It was so exciting to see young chefs join us virtually, learning about the ingredients and embracing the bold flavours of the Caribbean. 🍛🥟
A huge shoutout to the amazing NFU team for making this possible, and of course, a massive thank you to all the enthusiastic children who watched the lesson and took part in making the dishes. Your energy and creativity made this experience unforgettable, and we hope you’ve discovered a love for Caribbean food that will stay with you for years to come. 👩🏽🍳👨🍳
This is what food is all about—bringing people together, sharing culture, and creating lasting memories. We can’t wait to do it all again! 🙌🏽✨
To watch, click the link 👩🏾🍳https://www.youtube.com/live/l8ffrC5ewfE?feature=shared
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